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Finally, sauce!

February 10, 2010

It’s taken me since September, but I finally made sauce from my frozen tomatoes.

I don’t know what took me so long. What was I waiting for, a nor’easter? Luckily, there’s a blizzard blowing now.

Basil, thyme, onions, garlic, oregano, salt, pepper, and…THAT’S IT. Perfect. Yum.

One Comment leave one →
  1. H Fitzwick permalink
    February 11, 2010 12:20 pm

    hee. a nor’easter.

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